The 28th of February is the Day of Andalusia, a celebration awaited by all Andalusians to remember part of their history. At Solera, the Andalusian patio of Boho Club, we have also been invaded by the feeling of the white and green flag and we want to celebrate this event in style.

 Do you already know where you are going to eat in Marbella on Tuesday the 28th of February? In Boho Club we offer you an Andalusian gastronomic day with live music and a menu full of delicacies from the land with Salmorejo of beetroot, Iberian ham croquette, oxtail brioche with mayonnaise of its juice, delicious ritual of stew, cod fritter, crispy prawns with basil mayonnaise, cuttlefish meatballs in sauce and for dessert nothing more Andalusian than torrijas and pestiños (fried fritters). 

We will also have a special Vermouth menu with eight varieties to complete this special day. Come and discover our Andalusian Day plan.

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